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Example:10.1021/acsami.1c06204 or Chem. Rev., 2007, 107, 2411-2502
Properties of Extracellular Proteinase of the Micromycete Aspergillus ustus 1 and Its High Activity during Fibrillary-Proteins Hydrolysis
Applied Biochemistry and Microbiology  (IF0.886),  Pub Date : 2021-03-12, DOI: 10.1134/s0003683821020125
E. A. Popova, V. G. Kreyer, S. K. Komarevtsev, S. V. Shabunin, A. A. Osmolovskiy

Abstract

A new, nonglycosylated, serine proteinase capable of hydrolyzing collagen, elastin, and fibrin was isolated from a complex preparation of proteins formed by the micromycete A. ustus 1 under solid-state fermentation. The enzyme had a molecular weight of 33 kDa and a pI of 4.6. The pH-optimum (6.0) and temperature optimum (41°C) of the work of this proteinase were also determined.